No |
Module Name |
Management and Entrepreneurship |
1 |
Code of Subjects |
P10A02.0602 |
2 |
Study load |
2(2-0) credits Contact hour per semester: 27 Independent study hour per semester : 64 Total workload : 91 |
3 |
Semester |
6 |
4 |
Precondition |
There is no |
5 |
Competence |
After completing this topic, students will be able to explain the concept of entrepreneurship, business planning and resource management needed in entrepreneurship. |
6 |
Elements of Competency |
MKK |
7 |
Type Competency |
Main competence |
8 |
Syllabus |
In this topic, students will learn about the characteristics of entrepreneurship, feasibility studies, business planning, marketing methods, regulations, tax management, and human resources. |
9 |
Attribute Soft Skill |
Ethics, awareness, discipline |
10 |
Learning methods |
Presentation, lecturer, discussion, project |
11 |
Learning Media |
LCD Projector |
12 |
Appraisal |
Assignment : 20% Mid-Exam : 40% Final-Exam : 40% |
13 |
Lecturer |
Auliya A. Suwantika, Ph.D., Apt., Irma M. Puspitasari, Ph.D., Apt., and Riezki Amalia, Ph.D. |
14 |
References |
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